中文名稱: |
L-谷氨酰胺 |
中文別名: |
L-谷氨酸-5-酰胺; L-谷酰胺; L-氨酰胺; L-谷氨酸酰胺; 左谷酰胺; L-(+)-谷氨酰胺 |
英文名稱: |
L(+)-Glutamine |
英文別名: |
L(+)-Glutamic acid-5-amide; L-Glutamine; L-2-Aminoglutaramic acid; levoglutamide; H-Gln-OH; L-Glutamic acid 5-amide; alpha-glutamine; L-(+)-glutamine; (2S)-2-amino-4-carbamoylbutanoic acid; (S)-(+)-glutamine; 2,5-Diamino-5-oxopentanoic acid, (S)-; 2-Aminoglutaramic acid, L-; glutamine, L-; glutaminic acid; L-(+)-glutamic acid-5-amide |
CAS號(hào): |
56-85-9 |
EINECS號(hào): |
200-292-1 |
分子式: |
C5H10N2O3 |
分子量: |
146.146 |
InChI: |
InChI=1/2C5H10N2O3/c2*6-3(5(9)10)1-2-4(7)8/h2*3H,1-2,6H2,(H2,7,8)(H,9,10) |
分子結(jié)構(gòu): |
|
熔點(diǎn): |
185℃ |
沸點(diǎn): |
743.8°C at 760 mmHg |
閃點(diǎn): |
403.6°C |
水溶性: |
H2O: 25 mg/mL |
蒸汽壓: |
3.3E-24mmHg at 25°C |